WWU Farm to Fork dinner is April 23

In celebration of Earth Days on campus, Western Washington University Dining Services is holding a special Farm to Fork lunch from 11 a.m. to 1:30 p.m. Wednesday, April 23.

The lunches, which feature a local, sustainable menu and are open to all in the WWU community, will take place in the Viking Commons, Ridgeway Commons and Fairhaven Commons.